City · Italy · Emilia-Romagna

Bologna

A red-brick university city of endless porticoes, leaning towers and some of Italy's best food.

about 5 h

For storytellers

Why Bologna matters

Bologna is nicknamed La Grassa, the fat one, for its food, and it earns the title. Ragu served over tagliatelle, tortellini in broth, mortadella and Parmigiano all come from this region. The old centre is a maze of covered porticoes where you can walk for kilometres out of the rain, and the oldest university in the Western world gives the city a young, lively energy. Climb a medieval tower for rooftops in every shade of terracotta.

Talking points

  • Long porticoes line the streets, giving shelter from sun and rain.
  • The true local ragu is served with tagliatelle, not spaghetti.
  • Bologna's university is regarded as the oldest in the Western world.
  • Two medieval towers, one noticeably leaning, are the city's symbol.

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What to see in Bologna

Tower

Two Towers

Bologna, Italy

Bologna's leaning medieval towers, Asinelli and Garisenda.

Square

Piazza Maggiore

Bologna, Italy

Bologna's main square, surrounded by medieval palaces and the huge basilica of San Petronio.

Market

Quadrilatero Market

Bologna, Italy

Medieval market lanes lined with delis, bakeries and fresh pasta shops.

Church, mosque or temple

Basilica of San Petronio

Bologna, Italy

A vast Gothic basilica on the main square, left with an unfinished facade.

Church, mosque or temple

Santo Stefano Basilica

Bologna, Italy

A complex of linked churches known as the Seven Churches.

Also nearby

Within about 40 km, closest first.